PONTEROTTO Mirabella Eclano Avellino

Irpinia, which has always been considered the Land of Wine, is an area of D.O.C. (Designation of Origin) wine production and, due to its geographical conformation and altitude, it features the suitable pedoclimatic conditions for a quality viticulture.

The wine activity in this area has very ancient roots dating back to the Greek-Mycenaean period, whose populations were the first to embrace the cultivation of the vine, a process that was improved by the Etruscans afterward.

The determination of three brothers, Antonio, Gaetano and Maria Luisa Di Pietro who have proudly enhanced the lands inherited from their grandparents, people inspired by deep values who had sacrificed all their life working away from home to achieve the purchase of the land. For the three siblings the land represents a symbol of belonging and a link between them and their rural traditions.

The wine activity in this area has very ancient roots dating back to the Greek-Mycenaean period, whose populations were the first to embrace the cultivation of the vine, a process that was improved by the Etruscans afterward.