LA CORONA Scanzorosciate BG

The Moscato di Scanzo vineyard is located in the Tribulina area, in the hilly area of Scanzorosciate, on the foothills of the Bergamo Pre-Alps. The place is uncontaminated and the vineyard is surrounded by a centuries-old wood where wild animals of all kinds thrive. Rocky soil is ideal for vines because it accumulates solar heat during the day and protects the roots from frost at night. The steep slope and complete southern exposure ensure that all the power of the sun is captured and enclosed in the dark bunches of Moscato di Scanzo. In this environment, even the grape harvest in which dozens of friends and relatives participate becomes a ritual that brings past times back to life. After a long drying on racks, the bunches are pressed and the wine rests for two years in a cool cellar dug into the rock before becoming an excellent Moscato di Scanzo. It is here that the La Corona farm, founded in 1995, but which began producing Moscato di Scanzo since the 1980s, offers the opportunity to taste its wines.